organic coffee

Go Green with Your Coffee: 6 Reasons to Choose Organic

We all know that drinking coffee is one of the greatest ways to start the day. This ritualistic, earth-grown, and plant-based drink is one of the most popular beverages in the world, consumed by millions of people every day. However, not all coffee is created equal, and the quality of the coffee we drink can have a significant impact on our health and well-being. Organic coffee is becoming increasingly popular, and for good reason. 

Read on as we explore the six special reasons why you should choose to drink organic coffee today.

The Beauty of Organic Coffee

Organic coffee is grown without the use of synthetic fertilizers, pesticides, herbicides, or other harmful chemicals. Instead, organic coffee farmers use natural methods to control pests and ensure the health of their crops. This not only benefits the environment but also produces coffee that is healthier and more flavorful.

6 Reasons to Switch to and Drink Organic Coffee

Organic Coffee Is Better for the Environment

One of the main reasons to drink organic coffee is that it is better for the environment. Conventional coffee farming practices often involve the use of synthetic fertilizers and pesticides, which can have harmful effects on the soil, water, and wildlife. Organic coffee farming, on the other hand, promotes biodiversity and helps to protect the natural environment.

Organic Coffee Is Healthier

Organic coffee is healthier than conventional coffee because it is grown without the use of harmful chemicals. These chemicals can have negative effects on our health, including an increased risk of cancer, reproductive problems, and developmental delays in children. Organic coffee also contains more antioxidants and nutrients than conventional coffee, which can help to boost our immune systems and improve our overall health.

Organic Coffee Tastes Better

Organic coffee is often praised for its superior flavor and aroma. This is because organic coffee farmers use natural methods to grow their crops, which allows the coffee beans to develop more complex flavors and aromas. Additionally, organic coffee is often shade-grown, which means that it is grown under a canopy of trees. This can help to slow down the ripening process and produce coffee beans that are more flavorful.

Organic Coffee Supports Small Farmers

Many organic coffee farmers are small-scale producers who rely on the sale of their crops to make a living. By choosing to drink organic coffee, you are supporting these small farmers and helping to promote sustainable agriculture.

Organic Coffee Is Free from Harmful Additives

Conventional coffee is often processed using harmful chemicals, such as chlorine and formaldehyde. These chemicals can leave behind residues that can be harmful to our health. Organic coffee, on the other hand, is processed using natural methods that do not involve the use of harmful chemicals.

Organic Coffee Is Ethically Sourced

Many organic coffee producers are committed to ethical sourcing practices. This means that they work with farmers who are paid fair wages and treated with respect. By choosing to drink organic coffee, you are supporting these ethical practices and helping to promote social justice.


Indeed, there are many reasons why you should drink organic coffee. Not only is it better for the environment, but it is also healthier, tastier, and supports small farmers and ethical sourcing practices. So the next time you reach for a cup of coffee, consider choosing organic coffee and enjoy the many benefits that it has to offer.

Are you looking for special roasted coffee? Black Aswad offers premium quality coffee beans for different tastes and interests. Try out our coffee subscription today!

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.